What is the Raw Sushi?

Raw fish sushi is a type of sushi that is made by slicing raw fish and then rolling it in a sheet of seaweed. It is typically eaten with soy sauce and wasabi.

Raw fish sushi is one of the most common types of sushi around the world, but it has its unique taste. Raw fish sushi is very popular in Japan and some other East Asian countries because it has a strong flavor that people find pleasing to their palate. It’s also popular among those who are trying to eat less meat or avoid seafood altogether due to its low-meat content.

In Japan, raw fish sushi is typically made with salmon, tuna, or mackerel as the main ingredient. Other ingredients may include cucumber, avocado, daikon radish, egg yolk, ginger root,

can toddlers eat raw sushi?

Can toddlers eat raw sushi? The answer is no. Raw fish can be a choking hazard for children under the age of 4.

Raw fish contains dangerous bacteria that could make a toddler sick.